East Village Passion
A favorite in the East Village, The Smith is a bustling brasserie known for its gourmet (yet affordable) interpretations of classic American dishes and its extensive cocktail menu. Here, the restaurant shares a refreshing and easy-to-make summertime drink just in time for the steamy months ahead.
INGREDIENTS
2 oz Appleton white rum
3/4 oz passion fruit puree
3/4 oz simple syrup
2 lime wedges
10 leaves Fresh mint
Splash soda
MIXING NOTES
Muddle the lime wedges, fresh mint and simple syrup in a mixing glass.
Top with ice.
Add rum and passion fruit puree.
Pour into the highball glass.
Top with splash of soda.
INSIDER NOTES
This cocktail was originally designed by Jeff Lefcourt, the restaurant’s co-owner, as a play on the classic mojito. He came up with the refreshing summer drink to serve at his wedding and continues to serve it at any party he throws, since it’s always a huge crowd favorite.
The Smith, 55 3rd Avenue, 212-420-9800.
PHOTO CREDIT: Courtesy of The Smith
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